Oven Roasted Fall Squash with Burrata, Pomegranate and Arugula with Port Glaze

 

Arugula, Kabocha Squash and Burrata with Port Glaze

(Pomegranates were added afterward)

Red Kuri Squash

Buttercup Squash Farmer's Market in 

Santa Fe New Mexico for a dinner I catered there.

The Salad made with Butternut Squash

Buttercup Squash (a little too browned on one piece! with Pumpkin seeds and pomegranate

I have these photos up as placeholders and will type the recipe in January when I life is not quite so busy!