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Showing posts from 2022

Oven Roasted Fall Squash with Burrata, Pomegranate and Arugula with Port Glaze

Red Curry with Red Kuri Squash over Forbidden Rice

Naan

Warm Apricot and Cherry Salad

Italian Chopped Salad

Spicy Cabbage Soup

Black Eyed Pea Soup - Happy New Year!