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Italian Chopped Salad

  One of my longtime clients asked me to make an Italian Chopped Salad for an afternoon event.  I just went to the grocery store and bought what I thought would be good and threw it together.  I ended up loving what I created so quickly wrote the ingredients on my phone and took a picture so I could remember what I did.  And that was the recipe that I forwarded to everyone for the last couple of years and then realized it was a bit frustrating to receive because it didn't have any measurements.   Here is a photo from my phone notes with "quarterback" for what I meant to write as quartered artichoke hearts. Notes from my phone so I could remember what I did - Scroll down to the actual recipe with measurements below So last week I finally measured the ingredients so that I could share them with all of you.  But remember you can add more of an ingredient you like or change this recipe up to suit your preferences.  In general it is a cup of each ingredient except for the garb

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