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Showing posts from November, 2009

Slow Cooker Chili

Gingerbread Cookies

Triple Citrus Tiger Prawns with Thai Chile Sauce

Gina Salad (aka Sautéed Figs and Grapes with Caramelized Balsamic Onions on Arugula)

Wreath of Gratitude, Gingerbread Houses

Cranberry Sauce - Three Ways

Two Cookbooks

A Few More Favorites from the Halloween Party